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strawberry angel food trifle

(1 rating)
itsajoke avatar
Recipe by
Donna Barre-Brown
@itsajoke
Snow Lake, MB

I think it would be GREAT to add blueberries or pineapple (instead of the strawberries) to this mix too.

(1 rating)

Ingredients For strawberry angel food trifle

  • (1) angel food cake
  • 24 oz. container frozen strawberries, sliced with sugar added
  • 3 cups sugar free vanilla pudding (i use regular pudding)
  • 16 oz. container of whipped cream (i use slightly less than the whole container)
  • fresh strawberries for garnish

How To Make strawberry angel food trifle

  • 1
    Prepare cake as per directions on the box and let cool
  • 2
    Tear angel food cake into medium pieces. Begin layering cake, strawberries, pudding and whip cream in a large clear glass bowl.Continue irregular layers, filling the bowl. Top entire dessert with a solid layer of whip cream. Slice a few fresh strawberries for garnish Refrigerate overnight or at least 4 hours before serving. To me it tastes like all the flavors of strawberry shortcake in one big yummy bite!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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