sheila's fruit cobler

Recipe by
Sheila Sazera
Birmingham, AL

This is an easy and quick desert that takes no time to put together and is a favorite of my families.

yield 6 serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For sheila's fruit cobler

  • 1 cup
    white sugar
  • 1 cup
    light brown sugar, dived
  • I cup
    all purpose flour
  • 1 cup
    milk, 2%
  • 1 can
    sliced peaches in heavy syrup
  • 1 can
    fruit cocktail, in syrup
  • 1 tsp
    cinnamon, dived
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1
    stick butter
  • 1/2 tsp
    nutmeg

How To Make sheila's fruit cobler

  • 1
    In medium bowl combine white sugar, flour, 1/2 cup brown sugar, baking soda, baking powder, 1/4 tsp cinnamon, 1/4 tsp ground nutmeg. I use a wire whisk. Add milk and stir to combine.
  • 2
    In medium bowl combine canned peaches, canned fruit cocktail, 1/2 cup brown sugar, 1/4 tsp cinnamon and 1/4 tsp ground nutmeg. Stir to combine.
  • 3
    In 9x13 glass baking dish melt butter in microwave. Depending on wattage, times will vary.
  • 4
    Pour milk mixture into baking dish on top of butter. ( do not stir) Now pour fruit mixture on top of milk mixture. Bake at 350 for 45 minutes. Serve warm with vanilla ice cream, enjoy!

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