roasted pear sauce
(1 rating)
No Image
As a Weight Watcher, I am always looking for something different - and sweet, so as I passed the pears on sale this week the idea of pear sauce instead of applesauce came to me. It is absolutely divine!
(1 rating)
prep time
10 Min
cook time
1 Hr
Ingredients For roasted pear sauce
-
3 lbpears
-
cinnamon
-
nutmeg
How To Make roasted pear sauce
-
1Wash pears. Put into a roasting pan.
-
2Bake for about an hour in a 350 degree oven. You can tell the pears are ready when you insert a sharp knife and turn it. If the pear is mushy, it's ready. Remove from the oven.
-
3Scoop the pears into a food mill or a potato ricer to remove the skins, seeds, and stems. Add cinnamon and nutmeg to taste.
-
4This is wonderful chilled with whipped cream. Great for babies and children. Try doing this with your favorite apples. No sugar needed.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Roasted Pear Sauce:
ADVERTISEMENT