rhubarb dump cake
(2 ratings)
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Doesn't get any easier than this!!
(2 ratings)
yield
10 -12
prep time
10 Min
cook time
45 Min
Ingredients For rhubarb dump cake
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1 lbrhubarb, cut into 1/4" pieces
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1 csugar
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1 pkg3oz. strawberry jello
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1 pkgyellow cake mix
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1/4 cmelted butter
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1 cwater
How To Make rhubarb dump cake
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1Preheat oven to 350* Spray a 9x13" baking dish.
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2Evenly spread rhubarb into dish. Sprinkle with sugar, than sprinkle with the jello. Pour water over the top.
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3Sprinkle with dry cake mix, and pour melted butter over the top. Bake for 45 min. or until rhubarb is tender... serve warm with vanilla ice cream is how I like to serve it! Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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