red, white and blueberry cheesecake bars (ww)

(1 rating)
Recipe by
Carol Junkins
Hanson, MA

How great and easy and low calorie, for the 4th, or anytime. Got this recipe from RecipeGirl and picture. Cheesecake and grahams, ok you got me!

(1 rating)
yield 8 x 8 inch pan
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For red, white and blueberry cheesecake bars (ww)

  • 1 1/2 c
    graham cracker crumbs
  • 1/2 stick
    4 tabls.butter melted
  • 1 1/2 pkg
    12 oz. reduced fat cream cheese
  • 3/4 c
    granulated sugar
  • 1/4 c
    1% milk
  • 2 Tbsp
    cornstarch
  • 2 Tbsp
    fresh lemon juice
  • zest of one lemon
  • 3 lg
    eggs
  • 1 c
    fresh raspberries (more or less, as desired)
  • 3/4 c
    fresh blueberries (more or less, as desired)

How To Make red, white and blueberry cheesecake bars (ww)

  • 1
    Preheat oven to 350 degrees. Line an 8X8 inch pan with aluminum foil. Spray lightly with cooking spray.
  • 2
    In a small bowl, mix crumbs and melted butter. Press mixture firmly into the bottom of the prepared pan.
  • 3
    In a food processor (or with an electric mixer) blend cream cheese, eggs, milk, sugar, cornstarch, lemon juice, and lemon zest just until smooth. Do not over beat .!
  • 4
    Bake 35-40 minutes or until touch to center feels slightly firm and set. WW points per serving: Points Plus Program: 5 Old Points Program 5
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