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pumpkin pie desert squares

RhondaO1958 avatar
Recipe by
Rhonda O
@RhondaO1958
New Albany, IN

Great Holiday recipe. Took this to a company dinner. Gone in a flash.

yield serving(s)
prep time 30 Min
cook time 45 Min
method Bake

Ingredients For pumpkin pie desert squares

  • 1 18 oz. box cake mix, reserve some for topping.
  • 1/2 cup butter or margarine melted.
  • 1 egg
  • FILLING
  • 3 cups pumpkin pie filling
  • 2 eggs
  • 2/3 cup milk
  • TOPPING
  • 1 cup reserved cake mix.
  • 1 cup sugar
  • 1 tsp. cinnamon
  • 1/4 cup butter or margarine
  • BOTTOM CRUST

How To Make pumpkin pie desert squares

  • 1
    Grease bottom ONLY of a 13 x 9 inch baking pan.
  • 2
    Combine remaining cake mix, butter & egg. Press into pan.
  • 3
    Prepare filling by combining all ingredients until smooth. Pour over crust.
  • 4
    For topping combine all ingredients. Sprinkle over filling.
  • 5
    Bake at 350 for 45 to 50 minutes. Until knife inserted comes out clean. If desired serve with whipped topping.
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Categories & Tags for Pumpkin Pie Desert Squares:

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