poor man's apple cobbler
(6 ratings)
This is the easiest cobbler you can make in a pinch. If you have unexpected company and need a quick and easy dessert, give this a try.
Blue Ribbon Recipe
Have a dessert craving and not sure what to make? Try this super simple apple cobbler. Made with self-rising flour and canned pie filling, you probably already have the ingredients in your pantry. The pie filling is dolloped on top but the crust magically bakes around it. This comes out of the oven with a beautiful golden brown crust. You can use any fruit you'd like. We opted for apple but cherry or blueberry would be delicious too. If you like a lot of fruit, you can even add an extra can of filling to the cobbler. Serve with a scoop of ice cream for a delicious dessert.
— The Test Kitchen
@kitchencrew
(6 ratings)
yield
8 -10
prep time
5 Min
cook time
45 Min
method
Bake
Ingredients For poor man's apple cobbler
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1 cgranulated sugar
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1 cself-rising flour
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1 canpie filling (apple, cherry, or peach) or fresh fruit (21 oz)
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1 stickbutter, unsalted
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1 cmilk
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1 tspvanilla extract
How To Make poor man's apple cobbler
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1Preheat oven to 350 degrees.
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2Melt butter in a 9x13 (preferably glass) baking dish. Do this by placing it in the oven while it preheats.
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3Mix sugar, flour, vanilla, and milk in a mixing bowl.
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4Pour mixture into baking dish over the butter. Do not mix with butter.
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5Spoon in apples or your fruit of choice in random spots.
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6Bake for 45 minutes.
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7The crust will rise around apples. Serve. Enjoy!
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https://youtu.be/3mQhjxXhZvs
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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