pineapple delight bars
(7 ratings)
These bars are so delicious..I hope you try them. You will be the hit of the party with these delights. Enjoy! My photo's
(7 ratings)
yield
15 serving(s)
prep time
15 Min
cook time
40 Min
method
Bake
Ingredients For pineapple delight bars
- *CRUST*
-
2 call-purpose flour
-
12 Tbspbutter (1 1/2 sticks), slightly softened
-
1/2 cgranulated sugar
-
dash salt
- *FILLING*
-
12 ozcream cheese, room temperature
-
1/4 - 1/2 cgranulated sugar
-
2 tspvanilla
-
2 lgeggs
-
1 lgcan (20 ounces) crushed pineapple, well drained
- *TOPPING*
-
1 - 1/3 c(3 1/2 ounces) flaked sweetened coconut
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1 cfinely chopped pecans
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4 Tbspmelted butter
How To Make pineapple delight bars
-
1Preheat oven to 350 degree F. Lightly grease a 13x9-inch baking pan or spray with baking spray.
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2In a medium bowl, combine flour, 1/2 cup sugar, and dash of salt. With a pastry blender or fork, cut in the 12 tablespoons of butter until crumbly.
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3Spread evenly over the bottom of the prepared pan and press with hands to form a crust layer. Bake for 12 minutes. Drain pineapple well in a colander; set aside
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4n a medium bowl, combine cream cheese, 1/4 cup sugar, vanilla, and eggs; beat until smooth. Spread evenly over the baked crust.
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5Sprinkle the drained crushed pineapple evenly over the top.
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6In another bowl, combine the coconut, pecans, and 4 tablespoons melted butter; sprinkle evenly over the pineapple and cream cheese layer.
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7Bake for 20 to 25 minutes, or until coconut is browned and filling is set. Chill thoroughly before cutting into squares.
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8The hardest part of these bars, is waiting for them to cool. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pineapple Delight Bars:
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