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pineapple casserole

(2 ratings)
angelgirl1961247 avatar
Recipe by
Rochelle Kresge
@angelgirl1961247
Pottsville, PA

I eat this for breakfast, dinner and lunch

(2 ratings)

Ingredients For pineapple casserole

  • 1/4 lb
    butter
  • 3/4 c
    sugar
  • 4
    eggs, beaten
  • 1 can
    pineapple, crushed, drained
  • 5 slice
    white bread, cubed

How To Make pineapple casserole

  • 1
    Cream butter and sugar; add eggs.
  • 2
    Fold in crushed pineapple and bread.
  • 3
    Bake in buttered bread pan at 350 degrees for 40-60 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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