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peach enchiladas

(1 rating)
smfaust428 avatar
Recipe by
S F
@smfaust428
Anytown, MS

I recieved this recipe from a friend! These are delicious and are great at parties! Better with vanilla ice cream!

(1 rating)
yield 16 serving(s)
prep time 1 Hr
cook time 45 Min

Ingredients For peach enchiladas

  • 2- 8oz can
    cresent dinner rolls
  • 2 stick
    butter
  • 1 1/2 c
    sugar
  • 1 tsp
    cinnamon
  • 5-8
    fresh peaches (quartered)
  • 1- 12 oz bottle
    mountain dew

How To Make peach enchiladas

  • 1
    Melt butter; add sugar and cinnamon.
  • 2
    Unroll crescent dough and place one peach quarter on each crescent.
  • 3
    Roll dough around peach from large end to small.
  • 4
    Place in 12x10x2-inch pan. Pour butter mixture over the rolls and then pour Mountain Dew on top.
  • 5
    Bake at 350º in oven for 45 minutes or until cresent rolls are cooked.
  • 6
    The butter mixture will pour out some.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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