peach crisp

(2 ratings)
Recipe by
Lynn Clay
Portland, OR

Added for Culinary Quest

(2 ratings)
yield 6 -8
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For peach crisp

  • 1/2 c
    quick cooking rolled oats
  • 1/2 c
    brown sugar, firmly packed
  • 1/4 c
    all-purpose flour
  • 1/4 tsp
    nutmeg
  • 1/4 c
    butter or margarine
  • 8
    peaches
  • 1/2 c
    sugar
  • 2 Tbsp
    cornstarch

How To Make peach crisp

  • 1
    Mix the first 5 ingredients together until mixture is crumbly.
  • 2
    Mix peaches, cornstarch and sugar and put in a greased 12x7 dish.
  • 3
    Pour topping over the peaches.
  • 4
    Bake at 350 degrees for 45min.

Categories & Tags for Peach Crisp:

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