peach cobbler
(1 rating)
This is my Moms recipe.Everyone loved it.We lost her March 2010.So grateful she had wrote down some of them.
(1 rating)
yield
6 serving(s)
prep time
30 Min
cook time
1 Hr
method
Bake
Ingredients For peach cobbler
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1 stickbutter, cold
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4 lgfresh peaches sliced/or bag of frozen
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1 csugar/ can use less
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1 cself rising flour
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1 cwater
How To Make peach cobbler
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1Slice butter and spread on bottom 8X8 baking dish.Then I lined up the slices.
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2Peel and clean fresh peaches and slice into quarters.Pour over butter.
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3Mix sugar,flour and water by hand real good.Pour over peaches. Bake at 350 degrees for an hour or til it is golden brown. Best served with vanilla ice cream...Yum Yum!!!
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