peach cobbler
(2 ratings)
This is my dad's favorite dessert, he requests it from me at every family potluck!
(2 ratings)
yield
8 ~10
prep time
5 Min
cook time
20 Min
Ingredients For peach cobbler
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2 large canpeaches
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1 boxyellow cake mix
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1/2 stickcold butter, cut up
How To Make peach cobbler
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1Drain juice from peaches, dice if desired. Pour into 9x11 glass pan.
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2Sprinkle cake mix on top of peaches, covering evenly. You may not need entire box.
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3Put little butter cubes all over top of cake mix. This will make a crunchy crust. Bake at 400 until browned on top. Serve with vanilla ice cream!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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