peach bowl pizza
(3 ratings)
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This delightful dessert was served at a luncheon I recently attended. It was found in Taste of Home. Very good and easy to make!
(3 ratings)
yield
16 slices
prep time
10 Min
cook time
20 Min
Ingredients For peach bowl pizza
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1 1/4 cflour
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6 Tbspsugar
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1/4 tspsalt
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9 Tbspcold butter
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8 ozcream cheese
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1/2 cpowdered sugar
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1/4 tspalmond extract
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1 cwhipped topping
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4 mdpeaches, peeled and diced
How To Make peach bowl pizza
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1In large bowl, combine the flour, sugar and salt. Cut in butter until crumbly. Press onto an ungreased 12 inch pizza pan. Bake at 350 degrees for 15 - 18 minutes or until lightly browned. Cool on a wire rack.
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2In a small bowl, beat the cream cheese, powdered sugar, and extract until smooth; fold in whipped topping. Spread over crust. Arrange the peaches on top. Refrigerate leftovers. ENJOY!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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