peach bowl pizza
(1 rating)
yummy
(1 rating)
yield
16 slices
prep time
1 Hr
method
Convection Oven
Ingredients For peach bowl pizza
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1 1/4 call-purpose flour
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6 Tbspsugar
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1/4 tspsalt
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9 Tbspcold butter
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1-8 ozpackage cream cheese
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1/2 cconfectioners sugar
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1/4 tspalmond extract
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1 cwhipped topping
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4 mdpeaches, peeled and diced
How To Make peach bowl pizza
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1In a large bowl, combine the flour, sugar, and salt. Cut in butter until crumbly. Press onto an ungreased 12 inch pizza pan. Bake at 350 degrees Fahrenheit for 15-18 minutes or until lightly browned. Cool on a wire rack.
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2In a small bowl, beat the cream cheese, confectioners sugar and extract until smooth; fold in whipped topping. Spread over crust. Arrange the peaches on top. Refrigerate leftovers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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