old fashioned peach cobbler

(2 ratings)
Recipe by
Tammy Brownlow
Dallas, TX

This is so easy-peasy but so darn good you won't believe it. If you want extra you better plan on making a double batch.

(2 ratings)
yield 2 -4
prep time 5 Min
cook time 50 Min
method Bake

Ingredients For old fashioned peach cobbler

  • 1 can
    large sliced peaches with juice
  • 1 c
    self rising flour
  • 1 c
    sugar
  • 1 c
    milk
  • 1 stick
    butter or margarine, melted

How To Make old fashioned peach cobbler

  • 1
    Preheat oven to 350 degrees. Pour melted butter in 8 x 8 baking dish. Pour canned peaches with juice over butter.
  • 2
    In separate bowl mix flour, sugar, and then milk with a whisk until smooth. Pour over peaches in baking dish.
  • 3
    Bake for 40 to 50 minutes until golden. Let rest for at least 10 minutes before serving.

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