non-fruit cobbler

(1 rating)
Recipe by
Mary D
Vidor, TX

This recipe is the result of a mistake. My mother in law was making one of her peach cobblers and forgot to add the peaches. Everyone loved to bread portion of the cobbler so much that the kids starting asking her to make the cobbler without fruit.

(1 rating)
yield 6 -8
prep time 10 Min
cook time 30 Min

Ingredients For non-fruit cobbler

  • 1 stick
    butter (margarine) butter makes it richer
  • 1 c
    sugar
  • 1 c
    self rising flour
  • 1 c
    milk (any kind will work)

How To Make non-fruit cobbler

  • 1
    Melt butter until bubbly in a 325 degree oven. While melting mix remaining ingredients. When butter is melted pour batter into pan and bake until golden brown approx 25 mins.
  • 2
    It's great served with ice cream while hot. If you just have to have fruit than after you pour the batter in over the butter add a large can of sliced peaches or your favorite fruit. If you use more than one can of fruit be sure to drain one of them. Fruit cocktail makes a good cobbler also.
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