mom's peach cobbler

1 Pinch
Bloomington, IN
Updated on Aug 2, 2023

The cobbler my Mom has been making all my life.

prep time
cook time
method Bake
yield

Ingredients

  • 1/2 stick butter
  • 1 cup sugar
  • 3/4 cup self-rising flour
  • 3/4 cup milk

How To Make mom's peach cobbler

  • Step 1
    Put butter in a 13x9x2" pan. Place in the oven to melt.
  • Step 2
    In a bowl mix sugar, flour, and milk. Pour on top of melted butter. DO NOT STIR!!! pour in fruit.
  • Step 3
    Bake at 400° for 30 minutes to 1 hour or until golden brown.

Discover More

Ingredient: Fruit
Method: Bake
Culture: American

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