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mixed fruit crepes with whipped cream

lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

From Crepes and Flaming Desserts. I'm guessing at the number of crepes since none were listed. I guessed 2 per person.

yield 4 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For mixed fruit crepes with whipped cream

  • 1 lb
    fresh peaches, or canned
  • 1 lb
    fresh pears, or canned
  • 3
    bananas
  • 2 Tbsp
    cream
  • 1 Tbsp
    sugar
  • 8
    crepes, homemade or prepared

How To Make mixed fruit crepes with whipped cream

  • 1
    Mash the bananas with cream and sugar and cover the surface of each crepe.
  • 2
    Cut the peaches and pears into small pieces and lay over the bananas.
  • 3
    Roll or fold the crepes.
  • 4
    Place the crepes in a buttered ovenproof dish, dot with butter and bake in a preheated 400 degree oven for 15 minutes.
  • 5
    Serve with a melba sauce or whipped cream.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Mixed Fruit Crepes with Whipped Cream:

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