melt - in - your - mouth orange squares

How To Make melt - in - your - mouth orange squares

• 1

  Preheat oven to 350 degrees. In a large bowl, combine 2 cups flour, almonds, confectioners sugar, and 1 teaspoon orange zest. Using a pastry blender, cut in butter until mixture is crumbly. Press evenly into the bottom of a 13-x-9-x-2-inch baking pan. Bake for 20 minutes, or until lightly browned.
• 2

  In a medium bowl, whisk together sugar, eggs, orange juice, remaining 2 teaspoons orange zest, and extract. Combine remaining 1/4 cup flour and baking powder; add to sugar mixture, whisking to combine. Pour over crust.
• 3

  Bake for 20 minutes, or until set. Sprinkle with confectioners sugar, if desired. Cut into squares to serve.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card