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mary's peach cobbler

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

Another peach cobbler option, can't wait to try! Seems easy enough!

method Bake

Ingredients For mary's peach cobbler

  • 1 c
    sugar
  • 1 c
    self rising flour
  • 1 c
    milk
  • 1 stick
    butter, divided
  • 28 oz
    can sliced peaches

How To Make mary's peach cobbler

  • 1
    Mix flour, sugar and milk together until well blended, set aside. Put 1/2 stick melted butter in dish, pour peaches and juice on top. Pour mixture over the top DO NOT stir it. Cut up the other 1/2 stick butter into pieces and dot on top. Bake at 350 degrees approximately 40 min
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