~ luscious lemon squares ~
This recipe is a favorite of my mothers. We made them for her a few months ago when she was under the weather...just now getting around to posting them! Enjoy!
yield
serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For ~ luscious lemon squares ~
- SHORTBREAD CRUST
-
1 1/2 cflour
-
2 stickbutter, melted
-
1/2 csugar
-
Pinchsalt
- FILLING
-
6eggs
-
3 csugar
-
1 cflour
-
1 cfresh lemon juice
-
Zestof 2 lemons
How To Make ~ luscious lemon squares ~
-
1Preheat oven to 350 degree F. For the crust : In a food processor - mix together sugar and salt with the flour. Next pour in the melted butter and pulse just until crumbly. Spray a 9 x 13 metal cake pan or glass will work. Evenly press the crumbs firmly into the pan and bake for 15 minutes. In a medium bowl, whisk together the eggs until well blended. Add Flour and sugar, whisk until combined. Stir in zest and lemon juice, combining well. Now, evenly pour the lemon mixture over the crust. Bake for 45 minutes, or until filling is set. Cool completely before cutting, to ensure complete set up of filling. Sprinkle with confectioners' sugar and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Luscious Lemon Squares ~:
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