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harvest fruit cobbler

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

Apples, pears and cranberries..oh my! What a harvest!! Delicious and so easy to make.

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 20 Min

Ingredients For harvest fruit cobbler

  • 1/2 c
    sugar
  • 1/2 tsp
    cinnamon
  • 1/2 tsp
    nutmeg
  • 2 c
    cold water, divided
  • 3
    apples, peeled, thinly sliced
  • 3
    pears, ( your favorite kind,) peeled, thinly sliced
  • 1/2 c
    fresh cranberries, ( or you can use dried cranberries, but fresh taste better.)
  • 1 Tbsp
    lemon juice
  • 2 Tbsp
    cornstarch
  • 1-1/2 c
    heart healthy bisquick mix
  • 1/2 c
    1% milk

How To Make harvest fruit cobbler

  • 1
    In saucepan, combine sugar, cinnamon, nutmeg and 1-3/4 cup of water. bring to a boil. Stir in apples, pears, cranberries and lemon juice. return to a boil, reduce heat and simmer, uncovered about 10 mins or until fruit is tender, stirring occasionally.
  • 2
    In small bowl, combine cornstarch and remaining water, whisk well. pour into fruit mix in saucepan. Cook 2 mins, or until thickened, stirring constantly. Heat oven to 400. Spray a 9" x 13" baking pan w/ cooking spray.
  • 3
    Spoon fruit mix into baking pan. In bowl, combine bisquick mix and milk until just blended. Drop by spoonfuls onto fruit mix. Bake 15-20 mins, or until biscuits are lightly browned.
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