greek yogurt & carmalized orange trifle squares
(2 ratings)
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Came up with a dessert version for the LOGAN Sammie challenge this week. L = Ladyfingers O = Oranges, carmalized G = Greek yogurt with honey A = Almonds N = Nutmeg Squares are dessert style open-faced sandwiches. To make this a more decadent dessert, try brushing ladyfingers with some Orange Liquer, like Grand Marnier or some Amaretto.
(2 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
10 Min
method
Refrigerate/Freeze
Ingredients For greek yogurt & carmalized orange trifle squares
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2 pkgladyfingers
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2 corange segments, caramalized
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2 1/2 cgreek yogurt with honey; divided
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3/4 calmonds, chopped; divided
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nutmeg, freshly grated for garnish
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orange zest for garnish (saved from oranges that you carmalized)
How To Make greek yogurt & carmalized orange trifle squares
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1Lightly spray bottom and sides of 8x8-inch glass baking dish with cooking spray to prevent sticking.
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2Mix chopped almonds and 2 cups of greek yogurt together in small bowl. Save some chopped almonds for garnish.
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3Cover bottom of pan with a single layer of 21 ladyfinger halves (going north and south); spread with half of greek yogurt mixture and half of orange segments.
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4Repeat another layer of ladyfinger halves, placing these east and west. With palm of hand, press ladyfingers in place. Spread remaining yogurt mixture then remaining oranges.
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5Cover and chill overnight before cutting into 8 squares. Before serving place a dollop of the remaining 1/2 cup yogurt on top of each square, then a dash of freshly ground nutmeg, a few chopped almonds and some orange zest for decoration.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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