Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

fruit pizza

(1 rating)
cmbohn avatar
Recipe by
Cindy Bohn
@cmbohn
Orem, UT

I made this for my sister's birthday last week. Everyone loves it and it's super easy.

(1 rating)
yield 8 -10
prep time 20 Min
cook time 15 Min
method Bake

Ingredients For fruit pizza

  • refrigerated sugar cookie dough
  • 8 oz
    cream cheese
  • 1 tsp
    vanilla extract
  • 1/4 c
    powdered sugar
  • 6 oz
    yogurt
  • sliced fresh or canned fruit
  • GLAZE
  • 1/3 c
    apricot, plum or peach jam
  • 1 Tbsp
    water

How To Make fruit pizza

  • 1
    Crust: Refrigerated sugar cookie dough. Preheat oven to 375 and grease a pizza pan. Roll out cookie dough to large circle, or (depending on the dough) place cookie pieces around the pan in a circle. Roll out until there are no seams, making one big circle. Cook about 15 minutes or until golden brown.
  • 2
    Sauce: Combine 8 oz. lite or regular cream cheese. Whipped cream cheese works even better. Add 1 tsp. vanilla and 1/4 c. powdered sugar. This time I also added 1 container of yogurt to make it sweeter and creamier without adding fat.
  • 3
    Topping: Fresh or canned fruit. This time I used pears, blueberries, bananas, and grapes. I loved it with kiwis and strawberries. Use your favorite fruit.
  • 4
    Glaze: Warm 1/3 c. apricot, plum, or peach jam with 1 Tb. water. Brush glaze on top of fruit to prevent browning.
  • 5
    Serves about 8-10. Keep refrigerated. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT