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fried apple rings

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

Grab yourself some hot apple cider and treat yourself to a couple of these yummy fall delights.

(1 rating)
yield 26 -36 apple rings
prep time 15 Min
cook time 15 Min

Ingredients For fried apple rings

  • 1 c
    flour
  • 1-1/2 tsp
    baking powder
  • 4 Tbsp
    sugar, divided
  • 1/2 tsp
    salt
  • 3/4 c
    milk, i used 2%
  • 1 lg
    egg
  • 3/4 c
    vegetable or canola oil
  • 4 lg
    firm apples, peeled, cored, cut into 1/4"-thick rings
  • 2 tsp
    cinnamon

How To Make fried apple rings

  • 1
    In small bowl, combine cinnamon and 2 tbsp sugar. In lg bowl, combine flour, baking powder, remaining sugar and salt.
  • 2
    Mix well. Add milk and egg, beat until smooth. Heat oil in lg, deep skillet over med-high heat. Dip apple rings into batter, place in hot oil. Cook in batches about 3 mins per side.
  • 3
    Lay on paper towels to drain. Sprinkle w/ cinnamon and sugar mix.
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