easy rhubarb dessert

How To Make easy rhubarb dessert

• 1

  Preheat oven to 350. Using a 9x13 glass baking dish layer the rhubarb, sugar, and strawberry jello.
• 2

  Melt margarine. Sprinkle the dry cake mix over the fruit and then drizzle it with the melted margarine. Pour the water over it.
• 3

  Bake in a 350 degree oven for 40 min or until the top is golden and the dessert is bubbling
• 4

  excellent with ice cream or whipped cream. Serve warm or cold. I have made this with peaches and blueberries using a peach jello and reducing the sugar or eliminating it if your peaches are tree ripe
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