easy fruit crisp with yogurt topping

(1 rating)
Recipe by
brittni trudgen
Dryden, ON

delicious!!

(1 rating)
yield 10 -12
prep time 5 Min
cook time 45 Min

Ingredients For easy fruit crisp with yogurt topping

  • 2
    bags of frozen fruit (i like peaches and mixed berries)
  • 1 c
    all purpose flour
  • 1 c
    butter, softened
  • 1 1/2 tsp
    cinnamon
  • 1/4 c
    white sugar
  • 3/4 c
    brown sugar
  • 1/2 tsp
    salt
  • GREEK YOGURT TOPPING
  • 1 c
    plain greek yogurt
  • 2 tsp
    vanilla extract
  • 1/4 c
    icing sugar

How To Make easy fruit crisp with yogurt topping

  • 1
    preheat oven to 350 degrees
  • 2
    pour all frozen fruit into a 9x13 pan
  • 3
    combine all other ingredients (not including yogurt ingredients)and crumble evenly over top of fruit.
  • 4
    bake for 45 minutes or until bubbly and golden brown topping. Remove from oven and let cool before serving.
  • 5
    mix all ingredients for yogurt topping. Place 2 Tablespoons of topping on each piece of crisp when serving.

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