easy cobbler
(1 rating)
This easy cobbler recipe has been handed down from my grandmother to my mother to me. I double the recipe because my family loves it that much! You can use any fresh fruit or fruit pie filling. My family really enjoys blueberry, blackberry and peach cobbler with fresh fruit. They also really like strawberry or apple pie filling in the cobbler. The crust is not too sweet at all. It is delicious warm with vanilla ice cream!
(1 rating)
yield
6 -10
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For easy cobbler
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2 stickmargarine
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2 cmilk
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2 csugar
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2 cbisquick (or self-rising flour)
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2 cfresh fruit or fruit pie filling
- THIS IS A DOUBLE RECIPE. CUT ALL AMOUNTS IN HALF FOR REGULAR RECIPE FOR 8X8 PAN.
How To Make easy cobbler
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1Melt margarine in microwave. -
2Add milk, flour and sugar; use wisk to blend all ingredients well
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3Spray 9x13 baking dish with baking spray.
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4Put 2 cups of fruit or (pie filling, if desired) in bottom of dish.
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5Pour milk mixture over fruit.
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6Bake at 350 degrees for 45 minutes to an hour. (Less time for single recipe.)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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