easy bird or eagle pears

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

These are so easy and cute. a perfect addition to a kisds party or as a after school treat

(1 rating)
yield serving(s)
prep time 10 Min

Ingredients For easy bird or eagle pears

  • fresh pears
  • white chocolate bark or chips
  • peanuts for bill
  • small candy eyes or black icing in small tube
  • coconut flakes
  • cocoa powder to color coconut
  • a stand or a little rolled foil to make it stand up

How To Make easy bird or eagle pears

  • 1
    Holding the pear in your hand pull off the stem.
  • 2
    Mix coconut with a little cocoa to color or simply toast the coconut
  • 3
    Microwave chocolate until liquid checking and stiring every 30 seconds or on a double boiler. Then dip top half of the pear in white chocolate and add a little white coconut to the head and use the brown colored coconut to roll the middle in before it drys.
  • 4
    Next dip the end of a half peanut or an entire peanut in the white chocolate, afix and hold in place until set. do the same for the eyes.
  • 5
    They dry fast so work fast or creat an assembly line
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