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easy apple wedges

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

I got this recipe from a Bisquick cookbook and they are easy to make and so yummy!

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 25 Min

Ingredients For easy apple wedges

  • 1/4 c
    packed light brown sugar
  • 1/4 tsp
    cinnamon
  • 2 lg
    cooking apples, peeled, cored, thinly sliced
  • 1/3 c
    water
  • 2 Tbsp
    butter
  • 1/2 c
    reduced-fat bisquick mix
  • 2
    eggs
  • maple syrup for drizzling

How To Make easy apple wedges

  • 1
    Heat oven to 400. Spray a 9" glass pie pan w/ cooking spray. In bowl, mix brown sugar and cinnamon. Add apple slices, toss to coat.
  • 2
    In lg saucepan, heat water and butter to a boil. Reduce heat to low. Add Bisquick mix and stir until mix forms a ball. Remove from heat.
  • 3
    Beat in eggs, one at a time. Beat until smooth. Spread batter into bottom of pan. Arrange apples on top of batter w/in 1" of the edge. bake 23 min or until puffed and edges are golden brown. Drizzle w/ syrup.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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