easy apple crumble

(3 ratings)
Recipe by
Cassie *
Somewhere, PA

I just love apple desserts and this one is no exception. Very simple to throw together, and tasty to boot! Enjoy with a scoop of ice cream. Yum!!

(3 ratings)
yield 6 serving(s)
prep time 20 Min
cook time 35 Min
method Bake

Ingredients For easy apple crumble

  • 6
    tart apples, i use granny smith or braeburn
  • 3/4 c
    sugar
  • 1 tsp
    cinnamon
  • 1/4 tsp
    nutmeg
  • 3/4 c
    flour
  • 1/2 c
    brown sugar
  • 1/2 c
    butter, cold

How To Make easy apple crumble

  • 1
    Preheat the oven to 375 degree F.
  • 2
    Peel and core the apples. Cut the apples into thick slices and place in an ungreased baking dish. I use a 9 inch round or square baking dish.
  • 3
    Combine the sugar, cinnamon, and nutmeg together in another bowl and mix until well blended. Sprinkle the sugar mixture over the apple slices.
  • 4
    Combine the flour, brown sugar, and butter together in another bowl until the mixture has a crumbly texture. Sprinkle the crumble topping evenly over the apples and then place the crumble in the preheated oven.
  • 5
    Bake for 30 to 40 minutes or until apples are tender when poked and the topping is golden brown and crispy.
  • 6
    Remove from the oven and serve while warm. Serve with a scoop of ice cream or some cream.
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