easiest cherry cobbler (4 ingredients)
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One of those baked desserts that is good warm with whipped cream, but seems even yummier the next day after spending the night refrigerated. Every time my family gets together they ask me to make cherry cobbler. I am a baker who loves to make cookies, bread, pies, cakes, but this is the one dessert that is the biggest hit!
yield
10 -12
prep time
30 Min
cook time
50 Min
method
Bake
Ingredients For easiest cherry cobbler (4 ingredients)
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cantwo 30 oz. cans cherry pie filling
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boxone box plain white cake mix
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stickone stick melted butter plus 2 tbsps.
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cone cup chopped nuts (any kind you like)
How To Make easiest cherry cobbler (4 ingredients)
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1Spread both cans pie filling across bottom of 10 x 13 size cake pan
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2Put cake mix into flour sifter and sprinkle over cherries.
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3Sprinkle chopped nuts over all and dribble melted butter completely around the top (don't forget edges) Adjust nuts and butter amts. to your liking.
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4Bake in 350 degree oven until nice and brown - about 40 mins. or so.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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