crock pot berry cobbler

How To Make crock pot berry cobbler

• 1

  in a large mixing bowl, toss together all the frozen fruit, sugar and 1/2 cup baking mix.
• 2

  transfer the fruit to the slow cooker.
• 3

  in another large mixing bowl, stir together 2-1/4 cups baking mix, 1/4 cup sugar, melted butter and milk with a wooden spoon.
• 4

  with your hands, drop bits of dough on top of the fruit in a slow cooker.
• 5

  in a small mixing bowl, stir together the remaining 1/4 cup sugar and ground cinnamon.
• 6

  sprinkle the cinnamon sugar on top of the dough and place the lid on the slow cooker.
• 7

  turn slow cooker on high and cook for 3 hours until the topping has puffed and the fruit is bubbling. serve warm with vanilla ice cream.
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