creamy cranberry bars

Name: Creamy cranberry bars
Prep time: 1 h 20 min
Cook time: 1 h
Yield: 36
Ingredients: 1 cup(s) soft butter; 1 cup(s) packed light brown sugar; 2 cup(s) quick-cooking oats; 1-1/2 cup(s) plus 2 tbsp flour; 2 cup(s) sweetened, dried cranberries; 3/4 cup(s) sugar; 1 cup(s) light sour cream; 1 large egg; 1 tablespoon(s) lemon peel; 1 teaspoon(s) vanilla

(1 rating)

review

Recipe by

sherry monfils

@smonfils

worcester, MA

So creamy, so delicious...yummmy!

(1 rating)

yield 36 bars

prep time 1 Hr 20 Min

cook time 1 Hr

Ingredients For creamy cranberry bars

1 c

soft butter
1 c

packed light brown sugar
2 c

quick-cooking oats
1-1/2 c

plus 2 tbsp flour
2 c

sweetened, dried cranberries
3/4 c

sugar
1 c

light sour cream
1 lg

egg
1 Tbsp

lemon peel
1 tsp

vanilla

How To Make creamy cranberry bars

1
Heat oven to 350. Lightly spray a 9" x 13" baking dish w/ cooking spray. In a lg bowl, beat butter and brown sugar.

2
Add oats to bowl, along w/ 1-1/2 cups flour, mix well. Set aside 1-1/2 cups of mix for topping. Press remaining mix into bottom of baking dish. Bake for 10 mins.
3
In another lg bowl, combine cranberries, sugar, sour cream, egg, lemon peel and vanilla. Add remaining flour. Mix well. Spread berry mix over crust. Sprinkle w/ reserved topping mix. Bake 25 mins or until light golden brown. Cool. Cover and chill for 1/2 an hour. Cut into bars.
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creamy cranberry bars

Ingredients For creamy cranberry bars

How To Make creamy cranberry bars

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