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drunken cranberry cloud dessert

(1 rating)
luv2cookDeb avatar
Recipe by
Deb Lund
@luv2cookDeb
Rhinelander, WI

What to do with left over Cranberries...a dessert of course!

(1 rating)
yield 6 serving(s)
prep time 20 Min
method Refrigerate/Freeze

Ingredients For drunken cranberry cloud dessert

  • 1 brick of cream cheese
  • 1/2 cup sugar
  • leftover whole type cranberry sauce( i used my own)
  • 1 8 oz whip topping(coolwhip or store brand)
  • 1 shot of cointreau or grand marnier

How To Make drunken cranberry cloud dessert

  • 1
    Cream the cream cheese with sugar. Add Cointreau or Gran Marnier. Stir until incorporated.
  • 2
    Stir in about 1-2 cps of left over cranberry sauce, keep 1/2 cup of of cranberries on reserve.
  • 3
    Pour the mix into a bowl and fold in the whipped topping. fold in the remainder of the cranberry sauce so there will be a few whole cranberries floating around.
  • Serve in a glass bowl!
    4
    Keep refrigerated. Tart, sweet, delicious!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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