cranberry cake

(6 ratings)
Recipe by
Cassie *
Somewhere, PA

A delicious cake for Thanksgiving. Enjoy!

(6 ratings)
yield 12 -16
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For cranberry cake

  • 2 Tbsp
    butter, softened
  • 1 c
    sugar
  • 2 c
    flour
  • 3 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 tsp
    vanilla extract
  • 1 c
    milk
  • 2 c
    whole cranberries, uncooked
  • BUTTER SAUCE
  • 1/2 c
    butter
  • 1 c
    sugar
  • 3/4 c
    cream

How To Make cranberry cake

  • 1
    Preheat oven to 350 degrees. Lightly grease a 9x13 pan. In a large bowl, mix together butter, sugar and flour. Add baking powder, salt, vanilla and milk. Stir in cranberries. Pour into prepared pan. Bake for 40-45 minutes. For butter sauce, lightly brown butter in a small sauce pan over medium heat. Add sugar and stir 1-2 minutes. Add cream and cook 3-4 minutes. Serve hot over cake.
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