cookie's berry cobbler
I created this from at least 5 other recipes and added ingredients that I wanted and I also wanted something easy for Easter breakfast. I believe I accomplished my good deed for the day. Family loved it and so will yours!
yield
8 -10
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For cookie's berry cobbler
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1 stickbutter, melted in 9"13 pan
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2 cflour
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1 csugar
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2 tspbaking powder
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2 cmilk
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2 canpie filling (21 oz) any flavor
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1/2 tspcinnamon
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1 tspalmond extract
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2 Tbsplemon juice mix with pie filling inseparate bowl
How To Make cookie's berry cobbler
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1Preheat oven to 275 melt butter in oven in 9"13 pan, while this is melting put pie filling in med. size bowl and mix with lemon juice. set aside.
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2In med. bowl mix flour, sugar, baking powder, cinnamon, Add milk and almond extract stir till smooth. Butter should be melted take out and set on cutting board while its hot
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3Turn oven to 350 and pour the flour mixture over butter and do not stir or spread then pour the berry mixture over that and do not stir or spread put in oven
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4Bake for 50-60 min depending on your oven. Should be golden brown. Let cool slightly then cut. Serve with whipped topping or vanilla ice cream. Can be warm or cold to eat pending on how you like it.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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