Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

coconut / apricot balls

(1 rating)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

So simple yet yummy...they look so pretty displayed on a Christmas cookie tray...

(1 rating)
yield 18 balls
prep time 10 Min
method No-Cook or Other

Ingredients For coconut / apricot balls

  • 1 - 8 oz
    dried apricots, finely chopped
  • 1 c
    sweetened flaked coconut
  • 1/4 c
    sweetened condensed milk
  • finely grated coconut or finely chopped pecans, for rolling

How To Make coconut / apricot balls

  • 1
    In a food processor chop apricots and coconut until thoroughly combined. Add the 1/4 cup sweetened condensed milk; process until combined. Pour the mixture into a dish; refrigerate until firm (about 30-45 minutes). Place wax paper on a baking sheet; set aside. Place additional coconut or finely chopped pecans in a shallow bowl. Shape apricot mixture into balls (about 1-inch in diameter). Roll in coconut; place on wax paper. Refrigerate until firm. Store in an airtight container in the refrigerator. I double the recipe and have substituted dried cranberries for the apricots, also very good.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT