cherry-pineapple fluff

(2 ratings)
Recipe by
Patty Ward
Cuyahoga Falls, OH

Ok, I have to make this every holiday because it is my hubby's favorite dessert. It is so easy and fast to put together. My mother made this quick dessert too. If you haven't tried it, you must! :)

(2 ratings)
yield 10 -15
prep time 5 Min

Ingredients For cherry-pineapple fluff

  • 1 can
    good cherry pie filling (21 oz)
  • 1 can
    good crushed pineapple (15 oz)
  • 1 can
    sweetened condensed milk
  • 1
    12 oz container cool whip, thawed
  • 1 jar
    maraschino cherries

How To Make cherry-pineapple fluff

  • 1
    Drain pineapple. Combine first 3 ingredients. Fold in whipped topping. Add 10 chopped maraschino cherries and 2 tsp. of juice. OPTIONAL: can also add 1 cup chopped walnuts and/or 1 cup sweetened coconut.
  • 2
    Pour into serving bowl and cover. This should be refrigerated overnight and served the following day.
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