cherry cobbler

(1 rating)
Recipe by
mary jo jones
mansfield, TX

inexpensive and will go along way

(1 rating)
prep time 5 Min
cook time 35 Min

Ingredients For cherry cobbler

  • 1 box
    betty crocker super moist cake
  • 2 1/2-3 c
    butter, melted
  • 3 can
    cherry pie filling

How To Make cherry cobbler

  • 1
    Pre heat oven 400 deg.USE 13X9 DISH POUR CHERRY PIE FILLING INTO,THEN POUR DRY CAKE MIX OVER TOP OF THE CHERRY'S.MELT BUTTER AND THEN POUR OVER THE DRY MIX.BAKE 30-40 MINS [THE TOP WILL BECOME A NICE GOLDEN BROWN]

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