bon bon's apple crisp
(6 ratings)
My sister Bon Bon's recipe, a apple crisp recipe made with Splenda that is delicious!!!
(6 ratings)
yield
10 -12
prep time
15 Min
cook time
50 Min
Ingredients For bon bon's apple crisp
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6 or 7apples - mixed peeled and sliced
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2 tsplemon juice
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1/2 call purpose flour
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1 tspcinnamon, ground
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1/8 tspnutmeg
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1/4 csplenda
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dashsalt
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for topping
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1 call purpose flour
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4 Tbspbutter cut into flour
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1/2 csplenda brown sugar
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2 tspcinnamon, ground
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1/4 tspnutmeg
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dashsalt
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2 Tbspbutter, melted to drizzle on apple crisp before baking
How To Make bon bon's apple crisp
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1Preheat oven to 350 degrees. Peel 6 or 7 apples of your choice and mix with lemon juice and stir while peeling and slicing apples. Coat the apples with the flour mixture. Spray a casserole dish with butter spray and pour coated apples in baking pan.
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2Cut the butter into the cup of flour; add the Splenda brown sugar, cinnamon, nutmeg and salt. Crumble topping over the apples then drizzle some melted butter onto the topping. Cover with foil and bake for 25 minutes, remove foil cover and bake uncovered until bubbly and hot for about 20 minutes. Enjoy yum-o!
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Categories & Tags for Bon Bon's Apple Crisp:
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