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berry cobbler

(1 rating)
shygirlheidi avatar
Recipe by
Heidi Edwards
@shygirlheidi
Longview, WA

Another recipe found in my grandma's recipes... Very good cobbler!

(1 rating)
yield 8 Servings
cook time 50 Min

Ingredients For berry cobbler

  • 1 c
    sugar
  • 1 c
    water
  • 4 c
    berries or cherries, fresh or frozen
  • 2 c
    unsifted flour
  • 2 c
    sugar
  • 2 tsp
    baking powder
  • 1 tsp
    salt
  • 1 c
    milk
  • 4 Tbsp
    margerine, melted in 9x13 pan

How To Make berry cobbler

  • 1
    Mix together, in a medium size saucepan 1 Cup sugar, 1 Cup sugar, 1 Cup water and 4 Cups berries or cherries. Bring this to a boil.
  • 2
    Meanwhile, combine in mixing bowl the flour, the remaining 2 cups sugar, baking powder, salt and sugar. Stir to mix well. set aside.
  • 3
    Melt 4 Tb margerine in 9x13 pan in 350 degree oven. Pour batter over the melted margerine. Carefully pour hot berry mixture over batter. Bake for about 50 min.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Berry Cobbler:

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