banana pops

Name: Banana Pops
Ingredients: 2 - bananas; - greek yogurt; - crushed almonds; - cinnamon

(1 rating)

review

Recipe by

Patsy Fowler

Anderson, SC

this is a good one

(1 rating)

Ingredients For banana pops

1
Line a tray with parchment paper. Mix the greek yogurt and cinnamon together. Peel the bananas.

2
Cut off an end from each banana then insert the popsicle sticks. Coat the bananas in greek yogurt and almonds.
3
Lay the bananas on the parchment paper and freeze for 45-55 minutes. The bananas will be creamy and firm but not completely frozen.
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