baked apples
(1 rating)
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I have fond memories of my Nana making baked apples. Every fall I go to the local orchards and pick apples so that I can enjoy all the wonderful recipes I have collected using apples.
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
50 Min
Ingredients For baked apples
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6 lgbaking apples
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1/2 craisins
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1/4 cchopped walnuts
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1/4 cmelted butter
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6 Tbspbrown sugar, firmly packed
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2 Tbsplemon juice
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1 1/2 cwater
How To Make baked apples
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1Wash and core apples. Arrange apples in a baking dish. Mix raisins and nuts and pack into center of apples. Combine butter, brown sugar and lemon juice. Pour mixture into and over apples. Add water to baking dish. Bake in 350 degree oven 45 to 60 minutes, basting with syrup in pan. Spoon syrup over apples before serving.
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2I like mine with vanilla ice cream, or whipped cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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