baked apples with honey and almonds

(8 ratings)
Recipe by
Daily Inspiration S
Somewhere, TX

Enjoy this Danish baked apple dessert. Serve with whipped cream or yogurt, if desired.

(8 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For baked apples with honey and almonds

  • 3 lg
    baking apples
  • 1/3 c
    coarsely ground almonds
  • 1/4 c
    firmly packed light brown sugar
  • 2 Tbsp
    softened butter
  • 1/2 c
    orange juice
  • 2 Tbsp
    honey

How To Make baked apples with honey and almonds

  • 1
    Heat oven to 400 degrees F. Cut the apples in half lengthwise and remove the core and stem end.
  • 2
    Place the apples cut-side up in a shallow baking dish. Combine the almonds, brown sugar, and butter and divide evenly into the center of each apple, mounding as needed.
  • 3
    Combine the orange juice and honey in a glass measuring cup and microwave 30 seconds to warm slightly and dissolve the honey. Pour over the apples.
  • 4
    Bake 35-45 minutes or until the apples are fork tender and the topping is browned.
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