apple salsa
(2 ratings)
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I found this recipe when I was 16 years old for my grandpa who was diabetic and who had a sweet tooth. So I made it just for him and he loved it!! Now I have family who beg for it when we have family outings.
(2 ratings)
prep time
1 Hr
cook time
10 Min
Ingredients For apple salsa
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4 mdapples (your choice)
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2 cdiced strawberries
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3diced kiwi
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2 mdoranges juiced
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2 Tbspapple jelly
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1 1/2 Tbspbrown sugar
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1 Tbspfresh mint ( optinal)
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1/2 csugar cinnamon mixture
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3 Tbspbutter, melted
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8-10 mdsoft taco shells
How To Make apple salsa
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1Dice apples, strawberries, and kiwi and place in bowl juice the 2 oranges add to fruit. Add apple jelly, brown sugar, and mint if you choose into fruit and refrigerate.
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2Preheat oven to 350-400 degrees. Melt butter and brush onto soft taco shells sprinkle with cinnamon and sugar mixture. Cut into 8's and place on baking sheet. Bake for 8-12 minutes or until golden brown. Let cool and serve with the fruit salsa.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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