apple salsa

Name: Apple Salsa
Prep time: 1 h
Cook time: 10 min
Ingredients: 4 medium apples (your choice); 2 cup(s) diced strawberries; 3 - diced kiwi; 2 medium oranges juiced; 2 tablespoon(s) apple jelly; 1 1/2 tablespoon(s) brown sugar; 1 tablespoon(s) fresh mint ( optinal); 1/2 cup(s) sugar cinnamon mixture; 3 tablespoon(s) butter, melted; 8-10 medium soft taco shells

(2 RATINGS)

72 Pinches

Jessica DeMarco

Swartz Creek, MI

Updated on Apr 27, 2011

I found this recipe when I was 16 years old for my grandpa who was diabetic and who had a sweet tooth. So I made it just for him and he loved it!! Now I have family who beg for it when we have family outings.

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prep time 1 Hr

cook time 10 Min

method ---

yield

Ingredients

4 medium apples (your choice)
2 cups diced strawberries
3 - diced kiwi
2 medium oranges juiced
2 tablespoons apple jelly
1 1/2 tablespoons brown sugar
1 tablespoon fresh mint ( optinal)
1/2 cup sugar cinnamon mixture
3 tablespoons butter, melted
8-10 medium soft taco shells

How To Make apple salsa

Step 1

Dice apples, strawberries, and kiwi and place in bowl juice the 2 oranges add to fruit. Add apple jelly, brown sugar, and mint if you choose into fruit and refrigerate.

Step 2

Preheat oven to 350-400 degrees. Melt butter and brush onto soft taco shells sprinkle with cinnamon and sugar mixture. Cut into 8's and place on baking sheet. Bake for 8-12 minutes or until golden brown. Let cool and serve with the fruit salsa.
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