apple fluff dessert

(1 rating)
Recipe by
Pat Duran
Las Vegas, NV

I was recently at a BBQ and one of the guests brought this for dessert..This was so good ,I barely got a taste ..it went fast--even the kids liked it...Renae was good enough to share the recipe and when you try it, I am sure you will love it too...enjoy! Photo later

(1 rating)
yield 8 -10
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For apple fluff dessert

  • 8 c
    diced apples
  • 1/2 c
    granulated sugar
  • 1/2 c
    light brown sugar
  • 2/3 c
    crushed pineapple, drained (reserve juice)
  • 8 oz
    thawed cool whip
  • 2 Tbsp
    cider vinegar
  • 2 c
    salted peanuts,skinless
  • 2 Tbsp
    all purpose flour
  • 2 lg
    eggs, beaten

How To Make apple fluff dessert

  • 1
    Mix flour, sugars, 1/4 cup reserved juice, eggs and vinegar in a saucepan. Heat until thick,stirring often over medium heat.
  • 2
    Remove from heat and let cool for 5 minutes off the heat;then cool in the refrigerator. When cold add the apples and pineapple, then stir in the peanuts and fold in the cool whip.

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