apple enchiladas

How To Make apple enchiladas

• 1

  Preheat oven to 350 degrees. Spray a 2 quart baking dish with cooking spray.
• 2

  Spoon about 1 heaping tablespoon of pie filling in the center of tortilla then spread down the middle. Sprinkle with a little bit of cinnamon. Roll up folding edges to keep filling inside. Place seam side down in baking dish.
• 3

  In a sauce pan combine the water, sugars and butter. Bring to a boil over medium heat stirring constantly. Reduce heat and simmer for 3 minute. Pour mixture over tortillas and let stand for 30 minutes.
• 4

  Bake for 25 minutes until golden and bubbly.
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