apple crisp

(2 ratings)
Recipe by
Laura Spencer-Whitacre
Fort Mohave, AZ

I took this recipe to my scrapbooking recipe class, and it was a hit, One classmate was a Teacher and said she will use this recipe in her cooking class. There are so many different varities of apple crisp. How Fun... This is a tried and true recipe for sure

(2 ratings)
prep time 20 Min
cook time 1 Hr

Ingredients For apple crisp

  • 1 c
    flour
  • 1 c
    brown sugar, lightly packed
  • 3/4 c
    oats
  • 1 tsp
    cinnamon
  • 1/2 c
    butter, cold
  • 4 c
    apples, granny smith,
  • 1 c
    sugar
  • 2 Tbsp
    cornstarch
  • 1 c
    water
  • 1 tsp
    vanilla

How To Make apple crisp

  • 1
    Combine first 4 ingredients, cut in Butter until crumbly. Press 1/2 into a greased baking dish (9x13).Top with peeled, chopped Apples.
  • 2
    In saucepan combine sugar, cornstarch, water, and vanilla. Cook and stir until thick and clear. Pour over Apples. Sprinkle with remaining crumb mixture.
  • 3
    Bake at 350* for 1 hour. Serve warm with ice cream.. please enjoy...

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